I-Lianfeng Bioengineering yaseTshayina yomthengisi wefektri yomthengisi, njengenkokeli kwishishini lezithako zokutya, uzibophelele ekuboneleleni umgangatho ophezulu we-Non-dairy Creamer yeeDesserts. Idizethi yayo isebenzisa umgubo onamafutha emifuno, ephumelele inkoliseko yenani elikhulu labavelisi beedessert ngenxa yencasa yayo ekhethekileyo, uzinzo olubalaseleyo, kunye nokusebenza okubanzi.
Okokuqala, i-Lianfeng Bioengineering yaseTshayina yomvelisi wefektri ye-Non-dery Creamer yeeDesethi iqhuba kakuhle kakhulu ngokwencasa. Ubume obucekeceke kunye nomxholo ophakathi kwamafutha omgubo wemifuno wenza ukuba iidessert zibe mpuluswa kwaye zixinene ngakumbi kwincasa. Nokuba isetyenziselwa ukwenza iikeyiki zekhrimu, mousse, okanye i-ayisikrimu, umgubo onamafutha emifuno unokuzisa incasa etyebileyo nethambileyo kwiidessert, evumela abathengi ukuba bave ulwaneliseko olungenakulinganiswa nanto xa bengcamla.
Inkcazo
Igama lemveliso | T45 | Umhla wokwenziwa | 20231015 | Umhla wokuphelelwa | 20251014 | Inombolo yecandelo lemveliso | 2023101501 |
Indawo yesampula | Igumbi lokupakisha | Ubalulo KG/bag | 25 | Inombolo yesampulu /g | 2100 | Umgangatho olawulayo | Q/LFSW0001S |
Inombolo yesiriyeli | Izinto zokuhlola | Iimfuno eziqhelekileyo | Iziphumo zohlolo | Umgwebo omnye | |||
1 | Amalungu eemvakalelo | Umbala kunye nokukhazimla | Umhlophe ukuya kumhlophe omhlophe okanye u-milky yellow, okanye ngombala ohambelana nezongezo | Amhlophe qhwa | Ufanelekile | ||
Ubume bombutho | Ipowder okanye i-granular, ikhululekile, akukho caking, akukho ukungcola kwamanye amazwe | I-Granular, akukho caking, ikhululekile, akukho kungcola okubonakalayo | Ufanelekile | ||||
Ukungcamla kunye nevumba | Inencasa efanayo kunye nevumba njengezithako, kwaye ayinalo ivumba elikhethekileyo. | Incasa eqhelekileyo kunye nevumba | Ufanelekile | ||||
2 | Ukufuma g/100g | ≤5.0 | 4.0 | Ufanelekile | |||
3 | Iprotheni g/100g | 2.0±0.5 | 2.0 | Ufanelekile | |||
4 | Amafutha g/100g | 25.0±2.0 | 25.2 | Ufanelekile | |||
5 | Iyonke iKoloni yeCFU/g | n=5,c=2,m=104,M=5×104 | 290,200,280,180,270 | Ufanelekile | |||
6 | Coliform CFU/g | n=5,c=2,m=10,M=102 | <10,<10,<10,<10,<10 | Ufanelekile | |||
Ukuqukumbela | Isalathiso sovavanyo lwesampulu sidibana nomgangatho we-Q/LFSW0001S, kwaye sigweba ibhetshi yeemveliso ngokuzenzekelayo. ■ Ufanelekile □ Awufaneleki |
Okwesibini, lo mgubo wamafutha wemifuno nawo ubonakalisa uzinzo olubalaseleyo. Ingaba kukubhaka okuphezulu kweqondo lokushisa okanye ukugcinwa kwefriji, i-fat fat powder inokugcina umgangatho ozinzile kwaye ayinakho ukujongana neengxaki ezifana nokuhlukana kwamanzi oyile kunye ne-clumping. Oku kwenza ukuba iidessert zigcine umgangatho obalaseleyo kunye nencasa ngexesha lemveliso kunye nokugcinwa, ukubonelela abathengi ngamava angaguqukiyo kwaye amnandi.
Ukongeza, i-Lianfeng Bioengineering yaseTshayina yomvelisi wemveliso yomgubo wemifuno enamafutha emifuno yeedessert inoluhlu olubanzi lwezicelo. Ayinakusetyenziselwa ukwenza izimuncumuncu zemveli ezifana neekeyiki zekhrimu, iikuki, njl. njl., kodwa kunye nezimuncumuncu ezintsha ezifana ne-ayisikrimu enamafutha aphantsi, i-mouse yeswekile, njl njl. Ukwahluka kunye nokuguquguquka kwemifuno enamafutha omgubo yenza abavelisi bezimuncumuncu. ukuphuhlisa uluhlu olwahlukeneyo lweemveliso zeedessert ezisekelwe kwiimfuno ezahlukeneyo zemarike kunye nezinto ezithandayo zabathengi.
Kwinkqubo yokuphuhliswa kwemveliso kunye nemveliso, i-Lianfeng Bioengineering yaseChina yomthengisi wefektri isoloko ibambelela kwisimo sengqondo esingqongqo sezenzululwazi kunye nomoya wobugcisa ozama ukugqwesa. Inkampani ithatha iinkqubo eziphambili zemveliso kunye nezixhobo zokuqinisekisa umgangatho kunye nokhuseleko lwemifuno enamafutha omgubo. Kwangaxeshanye, inkampani ikwanalo neqela lobuchwephesha le-R&D elisoloko liphucula kwaye livelisa ifomyula kunye nenkqubo yomgubo wamafutha emifuno ukuhlangabezana neemfuno ezitshintsha rhoqo zemarike.
Kuyafaneleka ukukhankanya ukuba i-Lianfeng Bioengineering yase-China yomthengisi we-factory fatty powder fat for desserts ikwagxininisa ukhuseleko lokusingqongileyo kunye nophuhliso oluzinzileyo. Ngexesha lenkqubo yemveliso, inkampani ilawula ngokungqongqo ukuthengwa kunye nokusetyenzwa kwezinto eziluhlaza ukuqinisekisa ukukhuselwa kwendalo kunye nokuzinza kweemveliso zayo. Kwangaxeshanye, inkampani ikhuthalele ukukhuthaza iingqikelelo zogcino lwamandla, ukucutha ukukhutshwa, kunye nokuphinda kusetyenziswe izixhobo, igalelo kuphuhliso oluzinzileyo lweshishini.
Ukongeza kwiimveliso ezikumgangatho ophezulu, iLianfeng Bioengineering yaseTshayina yomthengisi wefektri yomthengisi ikwagxile kwintsebenziswano kunye nonxibelelwano nabathengi. Inkampani ineqela lenkonzo yabathengi elinobuchule elinokuthi liphendule ngokukhawuleza imibuzo yabathengi kwaye linike inkxaso yobugcisa. Kwangaxeshanye, inkampani isebenzisana ngokukhutheleyo nabathengi kuphando kunye nophuhliso, ngokudibeneyo ukuhlola iindlela ezintsha kwishishini le dessert.
Ngamafutshane, i-Lianfeng Bioengineering yaseTshayina yomvelisi wemveliso yomgubo wemifuno etyebileyo yeedessert idlala indima ebalulekileyo kwishishini ledessert ngenxa yencasa yalo ekhethekileyo, uzinzo olubalaseleyo, kunye nokusebenza okubanzi. Nokuba kukwenza izimuncumuncu zemveli okanye uphuhliso lwezimuncumuncu, umgubo wamafutha emifuno unokuzisa umgangatho obalaseleyo kunye nencasa kwiidessert. Ndiyakholelwa ukuba kwixesha elizayo, le mifuno ye-fat powder iya kuqhubeka nokuzisa izinto ezothusayo kunye neempumelelo kwishishini le dessert.