> Iimveliso > Non-zobisi Creamer for ikofu > Super Creamy Coffee Creamer K35 Fat 35%

Iimveliso

Iimveliso ezitsha

Super Creamy Coffee Creamer K35 Fat 35%

I-Lianfeng Bioengineering yaseTshayina yomthengisi wefektri yomthengisi ., njengomvelisi ohamba phambili wokutya kwishishini, uphumelele uthando lwabathengi ngomgangatho obalaseleyo kunye neempawu ezizodwa ekuveliseni i-Non-dairy creamer yekofu. Apha ngezantsi, siza kuhlolisisa iinkcukacha zomgangatho ophezulu we-Super Creamy Coffee Creamer K35 Fat 35%.

Thumela uMbuzo

Ingcaciso yeMveliso

Lianfeng Bioengineering China umzi-mveliso womthengisi. uhlala egxininisa ekusebenziseni izixhobo ezikumgangatho ophezulu xa kusenziwa i-Non-dairy creamer yekofu. I-oyile ezikhethiweyo eziphezulu zemifuno kunye ne-powder yobisi ekhethiweyo ngokucokisekileyo yizona zithako eziphambili zemveliso, ziqinisekisa ubume bendalo kunye nobunyulu be-Non-dairy creamer. Ukukhethwa kweoli yemifuno kugxininise kwi-acids ecebileyo e-unsaturated fatty acids, enefuthe elihle kwimpilo yabantu. Umgubo wobisi wona utyebile kwiprotheyini, iiminerali, kunye neevithamini, unika ikofu enomthombo otyebileyo wezondlo.

Inkcazo

Igama lemveliso	K35	Umhla wokwenziwa	20240125	Umhla wokuphelelwa	20260124	Inombolo yecandelo lemveliso	2024012501
Indawo yesampula	Igumbi lokupakisha	Ubalulo KG/bag	25	Inombolo yesampulu /g	1800	Umgangatho olawulayo	Q/LFSW0001S
Inombolo yesiriyeli	Izinto zokuhlola		Iimfuno eziqhelekileyo		Iziphumo zohlolo		Umgwebo omnye
1	Amalungu eemvakalelo	Umbala kunye nokukhazimla	Umhlophe ukuya kumhlophe omhlophe okanye u-milky yellow, okanye ngombala ohambelana nezongezo		Amhlophe qhwa		Ufanelekile
		Ubume bombutho	Ipowder okanye i-granular, ikhululekile, akukho caking, akukho ukungcola kwamanye amazwe		I-Granular, akukho caking, ikhululekile, akukho kungcola okubonakalayo		Ufanelekile
		Ukungcamla kunye nevumba	Inencasa efanayo kunye nevumba njengezithako, kwaye ayinalo ivumba elikhethekileyo.		Incasa eqhelekileyo kunye nevumba		Ufanelekile
2	Ukufuma g/100g	≤5.0			4.1		Ufanelekile
3	Iprotheni g/100g	1.5±0.50			1.5		Ufanelekile
4	Amafutha g/100g	≥3.0			28.4		Ufanelekile
5	Iyonke iKoloni yeCFU/g	n=5,c=2,m=10⁴,M=5×10⁴			120,100,150,140,200		Ufanelekile
6	Coliform CFU/g	n=5,c=2,m=10,M=10²			＜10,＜10,＜10,＜10,＜10		Ufanelekile
Ukuqukumbela		Isalathiso sovavanyo lwesampulu sidibana nomgangatho we-Q/LFSW0001S, kwaye sigweba ibhetshi yeemveliso ngokuzenzekelayo. ■ Ufanelekile 　 □ Awufaneleki

Ukongeza ekusebenziseni izinto ezisemgangathweni ophezulu, i-Lianfeng Bioengineering yaseChina yomthengisi wefektri iphinda ithathe inkqubo yokuvelisa ekhethekileyo yokuvelisa i-Super Creamy Coffee Creamer K35 Fat 35%. Basebenzisa itekhnoloji ephambili yokumisa isitshizi ukuxuba ioyile yemifuno kunye nomgubo wobisi, bakhuphe amanzi ngomphunga ngokukhawuleza phantsi kobushushu obuphezulu, kwaye benze umgubo omncinci wamafutha egranular. Le nkqubo ekhethekileyo ayiqinisekisi kuphela ukuzinza kwe-Non-dairy creamer, kodwa igcina umxholo wezondlo kunye nokunambitha kwezinto eziluhlaza. Kwangaxeshanye, inkampani ikwaqinisekisa ubungakanani bamasuntswana afanayo kunye nolwelo olulungileyo lwe-Non-dairy creamer ngokulawula ngokuchanekileyo iiparamitha ezinje ngobushushu, uxinzelelo, kunye nokufuma ngexesha lenkqubo yokuvelisa, ukubonelela ngokulula ukwenza ikofu.
Eyona nto iphawuleka kakhulu yokusebenzisa i-Non-dairy creamer njengeqabane lekofu kwikofu kukukwazi ukongeza iincasa ezityebileyo kwikofu. Xa i-Non-dairy creamer ixutywe nekofu, amaqhekeza ayo athambileyo anganyibilika ngokukhawuleza kwaye adibanise ngokupheleleyo kunye neoli kunye nephunga lekhofi, enika ikofu incasa yesilika kunye netyebileyo. Kwangaxeshanye, icandelo lomgubo wobisi kwi-Non-dairy creamer inokuphucula incasa yobisi yekofu, izise abathengi amava ekofu ayonwabisa ngakumbi.

Ukongeza ekongezeni i-flavour kwikofu, i-Non-dairy creamer eveliswa ngu-Lianfeng Bioengineering wase-China umthengisi wefektri yomthengisi. kuba ikofu nayo inesondlo esityebileyo. Ityebile kwizondlo ezahlukeneyo ezifana neprotheyini, iiminerali, kunye neevithamini, ezibonelela abathengi ngezongezo zesondlo ezibanzi. Ezi zondlo zidlala indima ebalulekileyo ekugcineni impilo yomzimba, ukukhuthaza imetabolism, kunye nokuphucula ukugonywa.
Nangona i-Non-dairy creamer izisa incasa etyebileyo kunye nexabiso lesondlo kwikofu, i-Lianfeng Bioengineering China ifektri yomthengisi yomthengisi. ikwakhuthaza ukuba abathengi batye ngokumodareyitha. Bacebisa ukuba abathengi kufuneka bathathele ingqalelo ukutya okunesondlo kunye nokuzilolonga okuphakathi ngelixa besonwabela ikofu emnandi, kwaye bagcine indlela yokuphila esempilweni. Kwangaxeshanye, inkampani ikhuthaza ulwazi lokutya okunempilo kwaye inceda abathengi batye i-Non-dairy creamer kunye nezinye izithako zokutya ngakumbi ngokwesayensi nangengqiqo.